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Korean Bulgogi Burgers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.9631
Energy (kCal)675.5583
Carbohydrates (g)20.8842
Protein (g)109.4512
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin 1 lb ground 512.2678 0.0 103.7229 7.752000000000001
    onion 3/4 cup grated 48.0 11.208 1.32 0.12
    sugar 1 tablespoon 18.354 4.5908 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    black pepper 1/2 teaspoon coarse ground 2.8865 0.7354 0.1195 0.0375
    sesame oil 1 1/2 1/2 toasted 59.67 0.0 0.0 6.75
    sherry 1 tablespoon - - - -
    sherry 2 teaspoons - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    hamburger bun 4 - - - -
    scallion slivered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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