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Kalbi (Korean Barbecued Beef Ribs)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.6454
Energy (kCal)4420.1472
Carbohydrates (g)690.9278
Protein (g)240.3354
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 6 tablespoons 330.37199999999996 82.6344 0.0 0.0
    soy sauce 6 tablespoons 50.88 4.7328 7.8144 0.5472
    apple juice 6 tablespoons 42.78 10.509 0.09300000000000001 0.1209
    sesame oil 1/4 cup 481.78 0.0 0.0 54.5
    garlic clove 4 smashed 806.9352 0.0 179.5204 4.5333
    ginger 4 teaspoons peeled minced 6.4 1.4216 0.1456 0.06
    kosher salt black pepper ground 806.9352 0.0 179.5204 4.5333
    rib flanken 2 lb cross-cut 806.9352 0.0 179.5204 4.5333
    vegetable oil - - - -
    lettuce leaf 18 washed - - - -
    white rice 4 cups cooked 2701.0 591.63 52.762 4.8839999999999995
    ssamjang 2/3 cup 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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