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Korean Grilled Chicken- Low Carb

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)144.0205
Energy (kCal)2115.7138
Carbohydrates (g)23.4439
Protein (g)174.9531
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 2 lbs 1949.3378 0.0 168.6404 136.5443
    garlic red chile paste 2 tablespoons - - - -
    sherry 3 tablespoons - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    garlic 4 cloves crushed 17.88 3.9672 0.7632 0.06
    sesame oil 1 1/2 1/2 toasted 59.67 0.0 0.0 6.75
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    scallion 2 minced 64.0 14.68 3.66 0.38
    black pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    splenda sugar substitute 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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