Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Korean >> Korean

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Combine the soy sauce, sesame oil, water, mirin, garlic, and sugar together in a large zip lock bag. | 2. Slice the flank steak, against the grain, into small bite size pieces. | 3. Place the meat into the marinade. | 4. Refrigerate for 2 to 24 hours. | 5. DRESSING: | 6. Combine the soy sauce, lime juice, sesame oil, and sugar together in a small bowl to make the salad dressing. | 7. Whisk until well combined; set aside to let flavors mingle. | 8. Heat a grill pan over medium high heat. | 9. Coat with cooking spray. | 10. Once the pan is hot, add the flank steak, and cook for 2 to 3 minutes, stirring often until the meat is cooked to desired degree of doneness. | 11. Remove from the grill pan and set aside. | 12. Pour some of the marinade into the grill pan and cook on high for 2 to 3 minutes until it has boiled and reduced a bit. | 13. Pour the reduced marinade onto the cooked beef and toss to coat evenly. | 14. Chop the romaine lettuce and the napa cabbage finely. | 15. Toss them together with the green onion, shredded carrots, and cilantro. Drizzle the salad dressing on the salad, to taste. | 16. Toss to coat evenly. | 17. Wrap the flour tortillas in a damp towel and cook in the microwave for 30 seconds to warm them up. | 18. Place some of the meat into the tortilla followed by the salad. | 19. Top with some sriracha sauce. | 20. Serve the tacos with lime wedge and eat immediately. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
soy sauce	2	tablespoons		16.96	1.5776	2.6048	0.1824
sesame oil	2	teaspoons		79.56	0.0	0.0	9.0
water	3	teaspoons		0.0	0.0	0.0	0.0
mirin	1	teaspoon		-	-	-	-
garlic clove	2 -3		minced	0.0	0.0	0.0	0.0
sugar	2	tablespoons		4.5885	1.1477	0.0	0.0
steak	1	lb	cut	557.6013	0.0	98.1016	15.368
soy sauce	1	tablespoon		16.96	1.5776	2.6048	0.1824
lime juice	1 1/2	1/2		5.6719	1.9103	0.0953	0.0159
sesame oil	1 1/2	1/2		79.56	0.0	0.0	9.0
sugar	1/4	teaspoon		4.5885	1.1477	0.0	0.0
romaine lettuce	1 1/2	cups	chopped	11.985	2.3194	0.8672	0.2115
napa cabbage	1	cup	chopped	13.08	2.4307	1.199	0.1853
green onion	1/4	cup	diced	4.7925	1.0188	0.1722	0.0834
carrot	1/4	cup	shredded	13.12	3.0656	0.2976	0.0768
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
flour tortilla				-	-	-	-
sriracha sauce				-	-	-	-
lime wedge				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.