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Korean Chili Paste Spicy Chicken (Mae-Un Dak Gui)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4824
Energy (kCal)282.19
Carbohydrates (g)67.8584
Protein (g)4.8936
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    korean chili paste 1/4 cup - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    water 2 tablespoons 0.0 0.0 0.0 0.0
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    mirin 2 tablespoons - - - -
    onion 1/2 cup 32.0 7.472 0.88 0.08
    ginger 3 tablespoons 14.4 3.1986 0.3276 0.135
    garlic 2 tablespoons 25.33 5.6202 1.0812 0.085
    chicken thigh 2 -3 boneless skinless 0.0 0.0 0.0 0.0
    green onion sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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