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Korean Fried Chicken (Soy and Garlic)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.8643
Energy (kCal)161.515
Carbohydrates (g)29.6924
Protein (g)11.1926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1/4 7.0 1.6345 0.1925 0.0175
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    mirin 1/4 cup - - - -
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    ginger 2 tablespoons 9.6 2.1324 0.2184 0.09
    chicken wing 2 dozen - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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