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Kimchi Hot Dogs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.825
Energy (kCal)13.35
Carbohydrates (g)1.893
Total fats (g)0.375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat grill to high. | 2. In a small bowl, combine kimchi, honey and vinegar; set aside | 3. Grill the hot dogs until brown and crisp. | 4. Lightly grill the rolls until golden. | 5. Transfer each hot dog to a roll and top with mustard and kimchi relish. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cabbage kimchi 1/2 cup diced 11.25 1.8 0.825 0.375
    honey 2 teaspoons - - - -
    vinegar 2 teaspoons 2.1 0.09300000000000001 0.0 0.0
    hot dog 4 - - - -
    dog bun 4 - - - -
    hot mustard - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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