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Korean Gaji Namul (Korean Eggplant Side Dish)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.9408
Energy (kCal)70.43
Carbohydrates (g)5.3138
Protein (g)4.8246
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    japanese eggplant 3 sized - - - -
    soy sauce 2 1/2 1/2 21.2 1.972 3.2560000000000002 0.228
    green onion 2 stalks chopped 6.48 1.3776 0.2328 0.1128
    garlic clove 2 -3 crushed - - - -
    sesame seed 1/2 tablespoon roasted crushed 42.75 1.9642 1.3358 3.6
    sesame oil 1/2 - 1 tablespoon 0.0 0.0 0.0 0.0
    pepper flake 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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