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Vinegar Soy Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.7728
Energy (kCal)81.1815
Carbohydrates (g)9.158
Protein (g)6.0991
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    rice wine vinegar 3 tablespoons - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    green onion 1 teaspoon chopped 0.54 0.1148 0.0194 0.0094
    sesame seed 1 teaspoon toasted 28.5 1.3095 0.8905 2.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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