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Changjorim (Korean Salted Beef)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.5482
Energy (kCal)344.4363
Carbohydrates (g)45.8631
Protein (g)33.1015
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/4 lean 132.6003 0.0 26.1461 3.0487
    water 2 cups boiling 0.0 0.0 0.0 0.0
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    ginger 1 teaspoon chopped 1.6 0.3554 0.0364 0.015

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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