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Korean Barbecue Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.1597
Energy (kCal)234.411
Carbohydrates (g)21.1546
Protein (g)5.9758
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    garlic clove 4 crushed - - - -
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    sherry 3 tablespoons - - - -
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    tabasco sauce 1 dash - - - -
    hoisin sauce 1 tablespoon 35.2 7.0528 0.5296 0.5424
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    liquid smoke 1 teaspoon - - - -
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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