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Korean Bulgogi Marinated Steaks

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.9866
Energy (kCal)1303.3969
Carbohydrates (g)48.5055
Protein (g)156.1067
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 1 1/2 1/2 836.4019 0.0 147.1523 23.0521
    onion 1 chopped 64.0 14.944 1.76 0.16
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    cooking sherry 2 tablespoons - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    soy sauce 1/3 cup 45.05 4.1905 6.919 0.4845
    garlic clove 3 - - - -
    ginger 1 teaspoon 1.6 0.3554 0.0364 0.015
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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