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Korean Steak Marinade

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.9579
Energy (kCal)863.533
Carbohydrates (g)99.1787
Protein (g)19.505
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    sugar 5 tablespoons 275.31 68.862 0.0 0.0
    sesame seed 2 1/2 tablespoons 213.75 9.8212 6.6788 18.0
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    green onion 3 sliced 57.51 12.2262 2.0661 1.0011
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    mirin 5 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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