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Malay Marinade for Grilled Pork

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.4121
Energy (kCal)104.7778
Carbohydrates (g)15.1016
Total fats (g)0.9738
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients except for the pork. | 2. Add the pork to marinate 2 hours at room temperature (or longer in the refrigerator); turning meat occasionally. | 3. If using pork cubes, place on water soaked skewers. | 4. Grill until done, about 5 minutes per side. | 5. Serve with rice or herbed new potatoes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ginger 1 inch peeled minced - - - -
    onion 1/2 peeled 32.0 7.472 0.88 0.08
    garlic clove 2 crushed - - - -
    honey 2 tablespoons - - - -
    coriander 1/2 teaspoon ground 2.682 0.4949 0.1113 0.1599
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    pepper ground - - - -
    pork 1 cubes - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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