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Eggplant in a Spicy Sauce, Terong Belado

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)25.6394
Energy (kCal)290.756
Carbohydrates (g)15.5353
Protein (g)1.9567
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 sliced - - - -
    chili pepper 2 seeded sliced 2.5 0.5913 0.125 0.0125
    onion 1 chopped 64.0 14.944 1.76 0.16
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    lime 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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