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Baklava

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)551.2445
Energy (kCal)6040.4825
Carbohydrates (g)267.3859
Protein (g)42.9583
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    honey 2 cups - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    cinnamon 1 teaspoon - - - -
    orange 1 tablespoon grated rind 5.2875 1.3219 0.1058 0.0135
    orange juice 1 tablespoon 6.975 1.6119999999999999 0.1085 0.031
    phyllo pastry 14 - - - -
    butter 1 cup melted 1368.0 62.856 42.744 115.2
    walnut 2 cups toasted 3854.24 0.0 0.0 436.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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