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The Original Turkish Halva

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.5632
Energy (kCal)4369.14
Carbohydrates (g)893.8448
Protein (g)62.204
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    farina 2 cups cracked 1267.2 257.6288 40.832 4.9632
    sugar 3 cups 2417.94 604.788 0.0 0.0
    water 4 cups 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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