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Apricots With Pistachio Praline

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2794.1016
Energy (kCal)34692.6704
Carbohydrates (g)1716.2708
Protein (g)1246.2518
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 250 g 120.0 27.8 3.5 0.975
    caster sugar 50 - - - -
    cardamom pod 4 cracked - - - -
    black peppercorn 1 teaspoon - - - -
    lemon 1/2 0.6404 0.2058 0.0243 0.0066
    creme fraiche 200 - - - -
    water 450 0.0 0.0 0.0 0.0
    sugar 75 g granulated 92.25 17.31 2.8875 1.44
    sunflower oil 1 teaspoon 39.78 0.0 0.0 4.5
    pistachio nut 50 34440.0 1670.955 1239.84 2787.18

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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