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Boreks (Turkish Appetizers)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.7652
Energy (kCal)1693.354
Carbohydrates (g)74.349
Protein (g)121.6253
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    feta cheese 8 ounces grated 598.752 9.2761 32.2283 48.263000000000005
    mozzarella cheese 8 ounces grated 734.8188 61.7339 30.7535 40.5284
    egg 2 beaten 143.0 0.72 12.56 9.51
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    chive 3 tablespoons chopped 2.7 0.3915 0.2943 0.0657
    mint 3 tablespoons chopped 7.524 1.4381 0.5626 0.1248
    nutmeg 1 pinch 0.7219 0.0678 0.008 0.0499
    phyllo pastry 8 ounces 201.7333 0.0 44.88 1.1333
    butter 3 -4 tablespoons melted 0.0 0.0 0.0 0.0
    salt pepper ground 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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