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Dairy Free Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.1218
Energy (kCal)482.64
Carbohydrates (g)113.2927
Protein (g)4.7005
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice milk 4 cups - - - -
    white sugar 1/4 cup 193.5 49.99 0.0 0.0
    white sugar 1 tablespoon 193.5 49.99 0.0 0.0
    orange blossom water 1 1/2 1/2 - - - -
    rice flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    pistachio blanched sliced chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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