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Turkish Tel Kadayif (Shredded Wheat Dessert)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)168.8926
Energy (kCal)2889.295
Carbohydrates (g)337.1003
Protein (g)33.7081
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat chex 2 cups crumbled 432.4 103.024 12.2827 2.256
    walnut 1/2 cup ground 963.56 0.0 0.0 109.0
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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