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Grilled Teriyaki Sirloin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)91.7373
Energy (kCal)1671.6581
Carbohydrates (g)63.3096
Protein (g)156.4814
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/2 cup 67.575 6.2857 10.3785 0.7268
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    ginger 2 teaspoons 3.2 0.7108 0.0728 0.03
    mustard 2 teaspoons 0.63 0.109 0.0667 0.0098
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    sirloin steak 1 1/2 boneless 911.2021 0.0 145.3843 36.4481

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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