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Watercress in Miso Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.9457
Energy (kCal)274.88
Carbohydrates (g)10.4638
Protein (g)9.1324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    watercress 4 bunches - - - -
    tahini paste 3 tablespoons 266.4 9.675 7.83 23.8545
    white miso 2 tablespoons - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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