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Boston Roll - Sushi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.818
Energy (kCal)127.8
Carbohydrates (g)1.638
Protein (g)24.498
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    nori 6 sheets - - - -
    sushi rice 3 cups cooked - - - -
    avocado 1 - - - -
    cucumber 1 - - - -
    shrimp 36 cut 127.8 1.6380000000000001 24.498 1.818
    tobiko 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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