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Japanese-Style Miso Salad Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.1075
Energy (kCal)62.34
Carbohydrates (g)4.5335
Total fats (g)4.712
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Shake together first 4 ingredients in a small jar. | 2. Drizzle over prepared salad/vegetables. | 3. Sprinkle over sesame seeds. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white miso 1 1/2 1/2 - - - -
    rice wine vinegar 1 tablespoon - - - -
    orange juice 2 tablespoons squeezed 13.95 3.2239999999999998 0.217 0.062
    sesame oil 1/2 teaspoon toasted 19.89 0.0 0.0 2.25
    sesame seed 1 teaspoon roasted 28.5 1.3095 0.8905 2.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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