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Roasted Salmon With Wasabi Cream

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)163.5621
Energy (kCal)1275.3483
Carbohydrates (g)28.6397
Total fats (g)52.7227
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 300 degrees. Sprinkle a large roasting pan with olive oil. Lay the salmon in the pan with the skin-side down. Rub a thin slick of oil over the salmon and season with salt. Roast until just cooked through, 20 to 30 minutes. | 2. Meanwhile, dissolve wasabi powder in 8 teaspoons of water. Whisk into sour cream and season to taste with salt. Add more wasabi if desired. Serve with salmon. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil - - - -
    salmon fillet 1 3/4 3/4 recommended 706.0683 0.0 157.0804 3.9667
    sea salt 706.0683 0.0 157.0804 3.9667
    wasabi powder 6 teaspoons 113.88 17.9907 0.8697 4.251
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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