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Green Tea Mousse

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)3.906
Energy (kCal)525.6
Carbohydrates (g)5.328
Total fats (g)55.638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Whip the cream until bubbles start to form. | 2. Add in green tea powder. | 3. Add in sugar or sugar substitute. | 4. A beautiful green will appear, and enjoy! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    whipping cream 1 1/2 cups 525.6 5.327999999999999 3.906 55.638000000000005
    green tea powder - - - -
    sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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