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Vegetarian Yakisoba Sauce.

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.907
Energy (kCal)435.486
Carbohydrates (g)66.4602
Protein (g)41.514
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 2 cups 270.3 25.143 41.513999999999996 2.907
    rice vinegar 1/4 cup - - - -
    mirin 1 cup - - - -
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    vegetarian worcestershire sauce 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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