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Negimaki - Japanese Beef and Scallion Rolls

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.3556
Energy (kCal)774.5353
Carbohydrates (g)20.5428
Protein (g)103.1068
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    scallion 12 19.2 4.404 1.0979999999999999 0.114
    steak 1 lb 557.6013 0.0 98.1016 15.368
    sake 1/4 cup - - - -
    mirin 1/4 cup - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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