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California Roll Wrap

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)38.2214
Energy (kCal)1770.425
Carbohydrates (g)321.2086
Protein (g)32.1047
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 2 cups cooked cooled 1350.5 295.815 26.381 2.4419999999999997
    crabmeat 1 cup - - - -
    avocado 1 cup chopped - - - -
    cucumber 1 cup peeled 15.6 3.7752 0.6759999999999999 0.1144
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    wasabi paste 2 teaspoons 37.96 5.9969 0.2899 1.4169999999999998
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    rice vinegar 1/4 cup - - - -
    tortilla - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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