RecipeDB

Cooking in progress....

Asian Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.8235
Energy (kCal)191.4768
Carbohydrates (g)30.4698
Protein (g)12.9045
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hoisin sauce 3 tablespoons 105.6 21.1584 1.5888 1.6272
    mirin 2 tablespoons - - - -
    basil 2 teaspoons chopped 0.4063 0.0468 0.0556 0.0113
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    shrimp 8 34.08 0.4368 6.5328 0.4848
    spinach 1 cup 33.0 5.85 3.3 0.45
    green onion 1/4 cup chopped 4.7925 1.0188 0.1722 0.0834
    mushroom 1/2 cup - - - -
    cucumber 1/2 cup chopped 7.98 1.4364 0.3923 0.1064
    pasta 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition