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Da Best Butter Mochi

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)77.241
Energy (kCal)3208.826
Carbohydrates (g)487.598
Total fats (g)108.5402
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients with mixer until all blended. | 2. Pour into greased 9x13 pan. | 3. Bake at 325F for 1.5 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mochi flour 4 cups - - - -
    baking powder 3 teaspoons 7.314 3.8226 0.0 0.0
    milk 4 cups 595.36 46.6528 30.744 31.9152
    sugar 2 cups 1611.96 403.19199999999995 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    butter 8 tablespoons melted 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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