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Guisado de Cerdo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)211.1536
Energy (kCal)4506.8532
Carbohydrates (g)359.2589
Protein (g)295.1615
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 120 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garbanzo bean 1 pound 1714.5812 285.5367 92.8505 27.397
    pig tail 1 cut 151.3 0.0 33.66 0.85
    pig ear 2 chopped 151.3 0.0 33.66 0.85
    chorizo 1 pound sliced 2063.8847 8.437000000000001 109.3178 173.5931
    pork shoulder 1/2 pound cubed 287.8673 0.0 51.0908 7.7067
    pancetta bacon 6 ounces diced 151.3 0.0 33.66 0.85
    onion 1 chopped 64.0 14.944 1.76 0.16
    carrot 3 chopped 157.44 36.7872 3.5712 0.9216
    celery 4 stalks chopped 40.96 7.6032 1.7664 0.4352
    garlic 6 cloves chopped 26.82 5.9508 1.1448 0.09
    red bell pepper 1 chopped 151.3 0.0 33.66 0.85
    hungarian paprika 1 1/2 teaspoons sweet 151.3 0.0 33.66 0.85
    salt pepper to taste 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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