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Gyoza ( Pot Stickers)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.0708
Energy (kCal)1721.2786
Carbohydrates (g)15.6118
Protein (g)200.3508
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gyoza skin 30 -40 - - - -
    pork loin 2 boneless 1568.6436 0.0 190.1524 89.741
    scallion 1 minced 32.0 7.34 1.83 0.19
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    carrot 1/2 grated 26.24 6.1312 0.5952 0.1536
    cabbage leaf 4 blanched shredded minced - - - -
    egg 1 71.5 0.36 6.28 4.755
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    rice vinegar 2 teaspoons - - - -
    chili oil 1/2 teaspoon - - - -
    sesame oil 1/4 teaspoon 9.945 0.0 0.0 1.125
    cooking oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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