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Chicken Tortilla Soup IV

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.0382
Energy (kCal)1649.4034
Carbohydrates (g)252.1403
Protein (g)106.4524
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 1/2 teaspoons 97.6933 0.0 0.0 11.3333
    corn tortilla 6 cut - - - -
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    cumin 1/2 teaspoon ground 3.9375 0.4645 0.187 0.2338
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    black bean 1 can rinsed drained 991.8141 181.3769 62.8246 4.1301
    kernel corn 1 can drained 276.9265 54.6877 7.6525 3.0018
    chicken breast half 2 skinless boneless cut - - - -
    salsa 1/2 cup 37.7 8.632 1.976 0.221
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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