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Dr. Andrew Weil’s Favorite Low-Fat Salad Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.5
Energy (kCal)39.78
Carbohydrates (g)-
Protein (g)-
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rice wine vinegar 1 -2 tablespoon seasoned - - - -
    sesame oil 1 teaspoon dark-roasted 39.78 0.0 0.0 4.5
    garlic clove 1 crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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