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Gyoza or Pot Sticker Dipping Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.4418
Energy (kCal)40.4375
Carbohydrates (g)4.5902
Protein (g)5.3779
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    soy sauce 1/4 cup 33.7875 3.1429 5.1892 0.3634
    black vinegar 2 tablespoons - - - -
    mirin 1 tablespoon - - - -
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    green onion 1 tablespoon chopped 1.62 0.3444 0.0582 0.0282
    coriander 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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