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Edamame Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)40.085
Energy (kCal)901.28
Carbohydrates (g)67.349
Protein (g)85.36
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    potato 1 peeled cut - - - -
    edamame 750 g shelled defrosted 817.5 57.075 84.15 35.475
    vegetable stock 1 quart - - - -
    creme fraiche 2 tablespoons sour - - - -
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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