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Daigaku Imo (Japanese Candied Sweet Potatoes)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.4
Energy (kCal)945.0
Carbohydrates (g)207.817
Protein (g)5.343
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 sweet - - - -
    canola oil - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    oil 1 1/2 - 2 tablespoons 0.0 0.0 0.0 0.0
    sesame seed 2 tablespoons toasted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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