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Kinpira

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.8607
Energy (kCal)343.8916
Carbohydrates (g)22.0426
Protein (g)6.1441
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    burdock root 1 20.4116 4.9158 0.4337 0.0425
    carrot 1 20.5 4.79 0.465 0.12
    red chile 1 -2 - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    sesame oil 1 tablespoon 120.22399999999999 0.0 0.0 13.6
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    mirin 1 1/2 1/2 - - - -
    soy sauce 4 tablespoons 33.92 3.1552 5.2096 0.3648
    rice vinegar 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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