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Tortilla and Bean Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)175.6757
Energy (kCal)4434.6442
Carbohydrates (g)242.9071
Protein (g)458.1285
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 6 cups 0.0 0.0 0.0 0.0
    chicken breast 4 skinless boneless 3120.7192 0.0 378.2965 167.8294
    onion 1 chopped 64.0 14.944 1.76 0.16
    kidney bean 1 can 80.0 11.3103 11.5862 1.3793
    ranch bean 1 can - - - -
    pinto bean 1 can - - - -
    black bean 1 can rinsed drained 991.8141 181.3769 62.8246 4.1301
    white hominy 1 can 178.1109 35.2759 3.6612 2.1769
    tomato green chile pepper 2 cans diced - - - -
    taco seasoning mix 1 package - - - -
    ranch dressing mix 1 package - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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