RecipeDB

Cooking in progress....

Beef Udon

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.7669
Energy (kCal)2011.9142
Carbohydrates (g)333.9802
Protein (g)113.9573
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    leek 1 sliced 54.29 12.5935 1.335 0.267
    beef 1 lb sliced 530.4012 0.0 104.5842 12.1947
    udon noodle 3 packages - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    dashi 5 cups - - - -
    soy sauce 2 1/2 1/2 16.96 1.5776 2.6048 0.1824
    mirin 2 1/2 1/2 - - - -
    sugar 2 teaspoons granulated 13.325 2.5003 0.4171 0.20800000000000002
    kosher salt 1 pinch - - - -
    fish cake 1 sliced - - - -
    green onion 2 38.34 8.1508 1.3774 0.6674
    shichimi togarashi 1 pinch - - - -
    hard egg 2 cut boiled - - - -
    wakame 2 tablespoons seaweed 4.5 0.914 0.303 0.064
    spinach 1 cup julienned 33.0 5.85 3.3 0.45

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition