RecipeDB

Cooking in progress....

Crispy Orange Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.4698
Energy (kCal)1005.6685
Carbohydrates (g)167.9412
Protein (g)59.82
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 8 ounces cut 278.8 0.0 49.0507 7.684
    baking soda 1 1/2 1/2 0.0 0.0 0.0 0.0
    orange 1 1.7625 0.4406 0.0352 0.0045
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    rice wine 1 tablespoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    cornstarch 1 teaspoon 487.68 116.8256 0.3328 0.064
    vegetable oil - - - -
    cornstarch 1 cup 487.68 116.8256 0.3328 0.064
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    scallion 3 trimmed sliced 96.0 22.02 5.49 0.57
    dark sesame oil 1 teaspoon - - - -
    orange liqueur 1 tablespoon - - - -
    chili paste 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition