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Stuffed Green Peppers, Japan-Style (Piiman No Nikuzume)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)123.645
Energy (kCal)1388.512
Carbohydrates (g)17.7566
Protein (g)48.89
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green bell pepper 8 -10 cut - - - -
    pork 300 g ground 1128.0 0.0 41.73 105.21
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    egg 1 beaten 71.5 0.36 6.28 4.755
    panko breadcrumb 1/4 cup - - - -
    salt pepper - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    ketchup 3 tablespoons - - - -
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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