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Turkey Posole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.1972
Energy (kCal)1126.2769
Carbohydrates (g)120.9061
Protein (g)17.6087
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    yellow onion 2 cubed 229.68 13.6764 1.653 18.792
    poblano chile pepper 2 seeded cut - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    turkey broth 2 quarts - - - -
    turkey 4 cups cubed cooked - - - -
    green chile pepper 1 can chopped 89.955 21.2744 4.4978 0.4498
    cannellini bean 2 cans drained rinsed - - - -
    white hominy 2 cans drained 356.2219 70.5517 7.3223 4.3538
    chili powder 1 tablespoon 22.56 3.9760000000000004 1.0768 1.1424
    cumin 2 tablespoons ground 45.0 5.3088 2.1372 2.6724
    oregano 2 tablespoons 15.9 4.1352 0.54 0.2568
    water - - - -
    salt pepper to taste - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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