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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Mexican >> Mexican

• Dietary Style

• Preparation Time

  Cooking Time - 45 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Season pork with salt and pepper. | 2. Heat oil in a pot over medium-high heat. Cook and stir pork in hot oil until browned, 5 to 10 minutes. Transfer pork to a plate and return pot to heat. | 3. Reduce heat to medium-low. Cook and stir onion and 2 tablespoons water in hot pot until water has evaporated and onion is soft and golden brown, 5 to 7 minutes. Add garlic, serrano peppers, cumin, and coriander; cook and stir until fragrant, about 1 minute. | 4. Stir 2 cups water, chicken broth, and tomatoes into onion mixture. Whisk in cornmeal and bring to a simmer over high heat, stirring often; add hominy, pork, salt, and pepper to taste. Reduce heat to medium-low and cook, stirring occasionally, until onion is soft and hominy mixture thickens, about 30 minutes. Stir in cilantro and lime juice. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
pork loin	1	pound	chopped	784.3218	0.0	95.0762	44.8705
salt black pepper	to taste		ground	-	-	-	-
canola oil	1	tablespoon		123.76	0.0	0.0	14.0
onion	1		diced	64.0	14.944	1.76	0.16
water	2	tablespoons		0.0	0.0	0.0	0.0
garlic	4	cloves	minced	17.88	3.9672	0.7632	0.06
serrano pepper	2		minced	1.4	0.2931	0.0761	0.0192
cumin	2	teaspoons	ground	15.75	1.8581	0.748	0.9353
coriander	2	teaspoons	ground	10.728	1.9796	0.4453	0.6397
water	2	cups		0.0	0.0	0.0	0.0
chicken broth	2	cups		156.24	3.78	22.2768	5.2416
tomato	1	can	diced	40.2099	8.6898	1.9658	0.4468
cornmeal	1/4	cup		110.41	23.4514	2.4766	1.0949
hominy	2	cans	drained	356.2219	70.5517	7.3223	4.3538
cilantro	1/4	cup	chopped	0.92	0.1468	0.0852	0.0208
lime	1		juiced	1.2604	0.4245	0.0212	0.0035

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.