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Tatsuta Age (marinated Fried Chicken)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)67.2295
Energy (kCal)1075.7262
Carbohydrates (g)28.1341
Protein (g)83.0962
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1 lb boneless 965.6022 0.5893 83.0962 67.2295
    japanese soy sauce 3 tablespoons - - - -
    sake 2 tablespoons - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    cornflour 4 tablespoons - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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