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Slow Cooker Guisado Verde

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.8909
Energy (kCal)1752.2802
Carbohydrates (g)54.8416
Protein (g)214.0721
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 435 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    pork shoulder 2 pounds boneless 1151.4693 0.0 204.3631 30.8267
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    tomatillo 2 cans drained chopped 126.6567 23.1148 3.7997 4.0372
    green chile pepper 1 can diced 44.6777 10.3652 1.9211 0.3798
    jalapeno pepper 2 sliced 3.2625 0.7312 0.1024 0.0416
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    salt pepper to taste - - - -
    water 1 quart - - - -
    monterey jack cheese 1 cup shredded - - - -
    cream 1/4 cup sour 113.85 2.6622 1.403 11.1262
    cilantro 4 sprigs 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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