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Black Forbidden Rice & Eggplant With Almond Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)280.065
Energy (kCal)2884.483
Carbohydrates (g)92.0683
Protein (g)19.6915
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    black rice 1 cup 220.46 35.624 6.7744 5.621
    water 2 cups 0.0 0.0 0.0 0.0
    sea salt 1/4 teaspoon - - - -
    eggplant 2 pounds 226.7965 53.3425 8.8904 1.6329
    sesame oil 1/4 cup 481.78 0.0 0.0 54.5
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    rice vinegar 2 tablespoons - - - -
    mirin 6 tablespoons - - - -
    water 4 tablespoons 0.0 0.0 0.0 0.0
    garlic clove 3 minced - - - -
    ginger juice 1 tablespoon squeezed grated - - - -
    almond 1 cup raw 1927.12 0.0 0.0 218.0
    water 2 cups 0.0 0.0 0.0 0.0
    garbanzo bean miso 1/4 cup - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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