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Tempura Donburi - Tendon - Tempura Rice Bowl

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.2269
Energy (kCal)2877.4092
Carbohydrates (g)81.9837
Protein (g)506.1695
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    grain rice 6 cups cooked - - - -
    shrimp 8 2574.9392 33.0027 493.5905 36.6294
    shiitake mushroom 4 - - - -
    yellow onion 1 - - - -
    shiso leaf choice 4 - - - -
    dashi 1/2 cup - - - -
    mirin 3 tablespoons - - - -
    soy sauce 3 tablespoons 25.44 2.3664 3.9072 0.2736
    egg 1 71.5 0.36 6.28 4.755
    ice water 1/2 cup 0.0 0.0 0.0 0.0
    flour 1/4 cup 144.57 31.6514 2.3502 0.5609
    flour 2 - 2 1/2 tablespoons 144.57 31.6514 2.3502 0.5609
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    ice cube 2 - - - -
    vegetable oil - - - -
    flour 144.57 31.6514 2.3502 0.5609

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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